The quintessential casual chic Parisian brunch, Ellsworth, serves delicious dishes all cooked with in-season products.

 

This space gathers all the elements that a restaurant should gather in order to be part of the infamous « brunching » trend. 

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1. It is a small space, which means you need to make a reservation or you can also wait and hope (but don’t they say that it proves it is "the place to be") 

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2. The decoration is cool and trendy perfectly in sync with the neo-cuisine trend going on at the moment 

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3. The dishes are delicious and sport fancy schmancy names like maple syrup and pecan scones with quince jelly (€6), pumpkin brioche with pecan nuts and cardamome (€8), homemade muesli and yogurt with fall fruits and wild flower honey (€8) or fried chicken with marinated cucumbers, cole and fermented milk (€12) etc. 

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As you can see the prices are on the good side. And don’t forget to get yourself a Bloody Mary because we all know it is the ONLY way to recover from a hangover when you are a true "bruncher"!

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4. This place is full of expats, international students, people who are in town for business basically foreigners in Paris. Isn’t that what The Parisian Edit is all about?

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Important info

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Address: 

34 Rue de Richelieu, 75001 Paris

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Opening hours: 

Monday: 7PM-10:30PM

Tuesday - Saturday: 12:30PM-2:30PM and 7PM-10:30PM

Sunday: 11:30AM-3PM 

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Phone:   01 42 60 59 66

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By Jenna Lebec 

A Korean-German-French foodie studying in Paris.

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